Comfrey

Comfrey
Symphytum officinale

Traditional Uses

Bone & Tissue Healing:
The name Symphytum officinale comes from the Greek word symphyo, meaning “to unite” or “to heal.” Commonly known as “knitbone,” comfrey has been used for centuries to promote the healing of fractures, sprains, and wounds. Ancient Greeks and Romans applied boiled comfrey paste to broken limbs as an early form of a plaster cast to speed bone repair. Today, comfrey salves and ointments are still valued for their ability to encourage tissue regeneration and reduce swelling and bruising.

Wound Care & Skin Healing:
Comfrey contains allantoin, a compound that promotes new cell growth and accelerates wound closure. When used externally as a poultice, oil, or ointment, it can help stop bleeding and soothe abrasions, cuts, and skin irritations. Its mild analgesic (pain-relieving) effect provides comfort for minor injuries and inflammation.

Digestive Support:
Traditionally, comfrey tea has been used to soothe internal ailments such as stomach upset, indigestion, and bowel discomfort. Its mucilaginous properties coat and calm irritated tissues in the digestive tract.

Respiratory & Circulatory Health:
The roots of comfrey have been used in some traditional systems to ease bronchial congestion and support circulation. Its anti-inflammatory nature may contribute to improved breathing and blood flow.

Nutritional Value:
Comfrey is rich in proteins, calcium, phosphorus, and vitamins A, B12, and C. These nutrients contribute to strong bones, teeth, and connective tissues while supporting antioxidant protection and cardiovascular health. Vitamin B12 is particularly beneficial for red blood cell formation and nerve function.

 

 

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This information is for educational purposes only and is not intended to diagnose, treat, cure, or prevent any disease. Always consult with a qualified healthcare practitioner before using herbal products.