Our Mac ‘n Cheez is your answer to a quick, delicious meal without gluten, dairy or nuts. We’ve added mushrooms to the original clean, wholesome ingredients so you can feel pretty posh with porcini Cheez!
It’s easy cheezy.
medium sized saucepan
625mls (2.5cups) cold water
1. Bring the water to the boil in the saucepan.
2. Add contents of the packet, stir and simmer on a low heat for 5-8 minutes or until the pasta is cooked through.
3. Remove from heat, cover and let sit for 5 minutes. It's ready!